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Before you jump to Cheesy chicken and mushroom casserole recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your cooking area more green.

Start out with changing the light bulbs. Do this for the whole house, not just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them in place of incandescent lights. They cost somewhat more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it takes place in other parts of the house also. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn’t that difficult. A lot of it is basically utilizing common sense.

We hope you got insight from reading it, now let’s go back to cheesy chicken and mushroom casserole recipe. You can cook cheesy chicken and mushroom casserole using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Cheesy chicken and mushroom casserole:

1. Provide 1 lb chicken breasts
2. Provide 1 box any shape pasta (I used penne)
3. Use 8 ounces sour cream
4. Provide 1 can Campbell’s cream of chicken soup
5. You need 1 can Campbell’s cream of mushroom soup
6. Use 2 cups diced mushrooms. (I used baby portobello mushrooms)
7. Prepare 1 cup shredded Colby jack cheese
8. Take 1/4 cup grated Parmesan cheese
9. Get Spices to taste: original Mrs dash, chicken seasoning, pepper, soul seasoning, garlic powder

Steps to make Cheesy chicken and mushroom casserole:

1. Heat oven to 350 and lightly grease or butter a 13x9 glass baking dish.
2. In a pan sauté your chicken until done, cool and shred. Cook noodles until almost done and drain.
3. Combine noodles with shredded chicken, spices, soups, sour cream and sliced mushrooms. Place in baking dish and top with both cheeses. Bake covered 20-25 minutes.

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