Step-by-Step Guide to Prepare Favorite Seafood Soup


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Seafood Soup
Seafood Soup

Before you jump to Seafood Soup recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

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A large assortment of instant health snacks is easily accessible. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to seafood soup recipe. You can have seafood soup using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Seafood Soup:
  1. Prepare Fish, bite size
  2. Use Mussels
  3. Prepare Shrimp, small
  4. Use Squid, bite size
  5. Get 1 Bell Pepper, any color, slim bite size pieces
  6. Provide 1 large Onion, diced
  7. Prepare or
  8. Get 2 small Onions, diced
  9. Provide 4 medium Potatoes, bite size pieces
  10. You need 1-4 diced Tomatoes, depending on size
  11. Prepare 1 oz Tomato Paste
  12. Use 2 cloves Garlic, finely diced
  13. You need Squash or Zucchini, bite size
  14. You need to taste Salt & Pepper
  15. Take Oregano
  16. Get Parsley
  17. Get 2-3 Bay Leaves
  18. Get Water
  19. Use Ramen or Pho Noodles, optional, cook separately
Steps to make Seafood Soup:
  1. Add all ingredients to your pot and cover everything with water. Make sure to stir enough to mix the tomato paste well. Bring to a boil oh high heat. Reduce heat to low. Cover the pot and simmer until potatoes are done. May sprinkle the bowl with parsley to garnish.
  2. Optional: Cook ramen or pho noodles separately and drain. Poor the seafood soup over noodles in a bowl and enjoy!
  3. Note: The first time making this, we used a 16 oz (1 pound) bag of frozen squid, mussels and shrimp; and it was delicious!

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