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Before you jump to Mini Chicken and Waffles recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Enjoying healthy foods makes all the difference in how we feel. We tend to feel way less gross after we increase our daily allowance of nutritious foods and lower our consumption of junk foods. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This is often a problem, however, when it comes to eating between goodies. You can spend numerous hours at the grocery store searching for the perfect snack foods to make you feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the morning hours. Chips and crackers made from whole grains can be great for quick treats to eat on the go. Whole grains are usually better than highly processed grains present in white bread.

You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to mini chicken and waffles recipe. To cook mini chicken and waffles you need 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Mini Chicken and Waffles:

1. Prepare 2 chicken breasts
2. Use 8 mini Eggo waffle sheets (32 mini waffles)
3. Get 2 eggs
4. Prepare 1/4 cup milk
5. Take 1 1/2 cup flour
6. Get 1 1/2 tsp baking powder
7. Prepare 1 tbsp salt
8. Prepare 1 tsp black pepper
9. Use 1 Canola or peanut oil
10. Prepare 1 Syrup

Steps to make Mini Chicken and Waffles:

1. Cut chicken breasts into bite size pieces.
2. In large Ziploc bag, combine eggs and milk.
3. Place chicken in egg mixture and seal bag. Place in refrigerator for an hour.
4. Combine flour, baking powder, salt, and pepper in a separate large Ziploc bag.
5. Take chicken out of egg mixture and place directly into bag with the flour mixture.
6. Shake to thoroughly cover all chicken.
7. Heat about an inch of oil in pan over medium to medium-high heat. Place chicken in pan and fry (about 5 minutes) turning often.
8. Place waffles in oven at 400° for 5 minutes.
9. Place a chicken nugget over each mini waffle and drizzle syrup!

I saw this and immediately thought, "I'd rather make mini-pancakes with flattened chicken slider patties", because it doesn't take a waffle iron or toothpicks to make and the end result would actually favor. Mini Chicken and Waffles caught my attention in Southern Living in the holiday party starter section, where they turned classic Southern dishes into our party bites for New Year's. Of course you can make Buttermilk Chicken and Waffles with Peach-Horseradish Maple Syrup, but after all the hustle. Then follow the directions to make your own version of this blue ribbon winner. To make waffles: In a medium bowl, whisk together flour, crushed Ritz crackers, sugar, and salt in a medium bowl; set aside.

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