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Before you jump to Ground Beef Enchilada recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some changes. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that difficult. It’s related to being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to ground beef enchilada recipe. To make ground beef enchilada you need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Ground Beef Enchilada:

1. You need 2 (10 oz) cans (566 gr) Red Enchilada sauce El Paso Mild
2. Provide 1272 gr cooked 90% lean ground beef (4lb raw-cooked and rinsed)
3. Get 2 lbs frozen sweet corn (907 gr)
4. Provide 224 gr Shredded Fiesta Blend Cheese (8-28 gr/1oz servings)
5. Take 17 Carb Watch Flour Tortillas
6. Take 1320 gr Chunky Mild Salsa
7. Prepare Nutritional information

Steps to make Ground Beef Enchilada:

1. Cook beef till no pink remains. In another pot boil a 2 lb bag of sweet corn till done to your liking. Drain
2. Drain and rinse beef. Add back to pot. With salsa, 112 gr of shredded cheese and corn. Mix to melt
3. Add 200 grams of mixture to tortilla, roll tight keeping flap on bottom of pan. Pack tight 9 in one pan and 8 in the other.
4. Pour one can Enchilada sauce over entire pan of Enchilada and sprinkle 56 grams of cheese over each pan.
5. Bake at 400° for 30 min until cheese is bubbling.

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