Recipe of Speedy Velveeta Nacho Cheese Bake


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Velveeta Nacho Cheese Bake
Velveeta Nacho Cheese Bake

Before you jump to Velveeta Nacho Cheese Bake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

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Maybe the food isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. If you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. A dishwasher is specifically efficient when it’s full before a cycle is commenced. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen alone provides you with many small means by which energy and money can be saved. Green living is something we can all perform, without difficulty. Mostly, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to velveeta nacho cheese bake recipe. To cook velveeta nacho cheese bake you need 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Velveeta Nacho Cheese Bake:
  1. Use 1 box Velveeta shells & cheese
  2. Provide 1 lb ground beef
  3. Use 1 envelope taco seasoning mix
  4. You need 3/4 cup sour cream
  5. Get 3/4 cup shredded cheddar, divided
  6. Get 3/4 cup thick & chunky salsa or picante sauce
  7. Take 1/2 cup coarsely crushed fritos or tortilla chips
Instructions to make Velveeta Nacho Cheese Bake:
  1. Preheat oven to 400°F.
  2. Prepare mac & cheese as directed on package.
  3. While mac & cheese is cooking, cook beef and taco seasoning as directed on package. Keep warm.
  4. Mix sour cream with mac & cheese.
  5. Spoon half of mac & cheese mixture in a 8-inch square baking dish. Then add ground beef, half of the shredded cheese and remaining mac & cheese.
  6. Cover and bake for 15 minutes.
  7. Top with salsa, remaining shredded cheddar and chips. Bake 5 minutes uncovered.
  8. Serve with your favorite nacho or taco toppings.

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