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Before you jump to Hyderabadi Kheer Puris/Coconut and Mixed Nuts Calzones recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.

Changing light bulbs is definitely as good a spot to begin with as any. This will probably go further than the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you must use them instead of incandescent lights. Although costing a little more initially, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it takes place in other parts of the house at the same time. Make a practice of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. A lot of it truly is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to hyderabadi kheer puris/coconut and mixed nuts calzones recipe. You can cook hyderabadi kheer puris/coconut and mixed nuts calzones using 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Hyderabadi Kheer Puris/Coconut and Mixed Nuts Calzones:

1. Prepare 3 cups For the puris: Plain flour or maida
2. Provide 2 tbsp Ghee or Oil
3. Prepare 1 cup Milk
4. You need For THE FILLING -
5. Prepare 2-3 cups Dessicated Coconut powder
6. You need 1 cup Almonds, Pistachios, Cashewnuts slivered
7. Provide 1/4 cup Raisins
8. Get 5-6 tbsp Sugar
9. You need for THE KHEER -
10. Prepare 3/4 cup Dried Rice powder
11. Take 4-5 tbsp Mixed Nuts slivered
12. You need 1 tin Condensed milk or Sugar as required
13. Take 1/4 tsp Cardamom powder
14. Prepare 2 litres full fat Milk

Instructions to make Hyderabadi Kheer Puris/Coconut and Mixed Nuts Calzones:

1. Make a smooth dough with the mentioned ingredients. Use water if required. Keep it covered for 15 to 20 minutes. Combine all the ingredients listed under the filling part and keep aside. Make small puris and fill it up with 2 tablespoons of the Coconut mix in the center. Fold it and press it nicely to seal the edges. Deep fry in hot oil on medium-high heat.
2. For the kheer. Soak about half a cup of rice in water and once nicely soaked. Dry and powder it. Boil milk and simmer on a low heat for about 15 minutes. Add condensed milk, rice powder along with nuts and cardamom powder. Simmer it on a low heat until done for about 15 minutes more.
3. You can very well choose your preferable consistency for the Kheer, either thin or thick. Serve these Calzones either with warm Kheer or a chilled one. It is entirely one's own choice.

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