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A large variety of easy health snacks is easily available. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to goat cheese and tomato appetizer recipe. You can cook goat cheese and tomato appetizer using 8 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Goat cheese and tomato appetizer:

1. Provide To make appetizer
2. Take 4 wonton wrappers
3. Take 4 oz of goat cheese
4. Provide 4 roma tomatoes/ small dice
5. You need 2 grinds of fresh black pepper
6. Provide 1 tsp fresh rosemary / lightly. chopped
7. You need 2 scallions chopped/ use white end
8. Take 2 tsp olive oil

Instructions to make Goat cheese and tomato appetizer:

1. Preheat oven to 375°F
2. use 1 1/2 teaspoons oil to lightly saute the chopped tomatoes and scallions.
3. set aside
4. mix goat cheese, pepper and rosemary together and set aside
5. use the rest of the oil and brush over entire wonton skins
6. place wontons into a muffin tin. Assemble by then adding 1/4 of goat cheese to each wonton.
7. place 1/4 of tomatoes on top of each appetizer.
8. bake10-12 minutes or until edges of wontons are lightly brown
9. serve warm
10. Recipe by taylor68too

If desired, broil for a minute or two to brown the top of the cheese. Place each of the goat cheese logs into their own oven safe small baking dish and then pour the hot tomato sauce over top until it almost but not quite covers the cheese. Place each dish on a larger plate and surround it with the crostini. This roasted Roma tomato confit with goat cheese and pesto is a low-effort but elegant appetizer, especially served hot with fresh bread. Roll a log of goat cheese in fresh herbs, and then spread the goat cheese mixture into toasted baguette cups.

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