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Before you jump to Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

Enjoying healthy foods makes all the difference in the way you feel. Increasing our intake of well balanced meals while lowering the intake of unhealthy ones contributes to a more wholesome feeling. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthy foods for snacks between meals. Finding snack foods that will help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

Foods made from whole grains are excellent for a quick snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch break. Chips and crackers produced from whole grains can be great for quick snacks to eat on the go. Choosing whole grain snacks is always much better than eating the highly processed grains we commonly find in our grocery stores.

You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to chocolate chip cookies recipe. To cook chocolate chip cookies you need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Chocolate Chip Cookies:

1. You need 1/2 cup softened butter
2. Prepare 1/4 cup white sugar
3. You need 1/2 cup packed brown sugar
4. Provide 1 egg
5. Use 1 tsp vanilla extract
6. Prepare 1 1/4 cups all purpose flour
7. Provide 1/2 tsp baking soda
8. Use 1/2 tsp salt
9. You need 1/2 cup oatmeal
10. You need 1 (6 oz) package chocolate chips

Instructions to make Chocolate Chip Cookies:

1. Mix first five ingredients with mixer.
2. Preheat oven to 375 F and grease a cookie sheet with butter.
3. Add flour, baking soda, salt and oatmeal to your mixture, then chocolate chips. Mix with spoon.
4. Use a cookie scoop and your hands to put large teaspoonfuls onto baking sheet.
5. Bake in preheated oven for 10-12 minutes until lightly browned. Cool on cookie rack. When cooled, store in tightly covered container or cookie jar.
6. Pour a glass of milk and eat at least three.
7. Bake in a happy kitchen.

Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. Chocolate chip cookies are deeply personal. Everyone has an opinion on what it takes to make the very best, but when it comes right down to it, no one can resist a plate of freshly baked ones, no. These homemade Chocolate Chip Cookies are the BEST!

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