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Before you jump to Chicken and Mushroom Pie recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to fix the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going more green.

Begin with replacing the lights. This will go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you should use them instead of incandescent lights. They cost a little bit more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that is good. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends major time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in different rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and discover just how much electricity you can save.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not really that difficult. It’s about being functional, more often than not.

We hope you got insight from reading it, now let’s go back to chicken and mushroom pie recipe. To cook chicken and mushroom pie you need 18 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Chicken and Mushroom Pie:

1. You need 500 gm Plain flour
2. Use 1 tsp Salt
3. Get 100 gm Butter (cut in to small pieces)
4. Provide 1 Egg
5. Prepare 1/4 cup water Cold
6. Prepare 2 tbsps Olive oil
7. Provide 500 gm chicken breast Boneless
8. Prepare 150 gm Button mushroom
9. Get 1 Onion , chopped
10. Prepare 1 clove Garlic (finely chopped)
11. Provide 50 gm Butter
12. Use 2 tbsps Flour
13. You need 300 ml Milk
14. Get 200 ml Chicken stock
15. Provide as required White pepper salt & amp ;
16. Get 2 nos Carrot , chopped
17. Get 1 nos Celery , chopped
18. You need 1 Egg (for egg wash)

Instructions to make Chicken and Mushroom Pie:

1. Sift the flour and salt together and place it in a  bowl. Dice the butter and rub in to the flour mixture with your finger tips until it look like bread crumbs and then add enough cold water and egg to bring the mixture together as a firm dough. Knead lightly and wrap the dough in a cling film. Chill for approx 1 hour.
2. Heat the oil in a pan, add onion, garlic and stir until it become transparent.  Add the chicken and cook it till the flesh turns whitish in color. Then add mushroom, carrot, celery, pepper powder, salt and stir well until the chicken becomes golden brown.  Remove from the flame and keep aside.
3. Melt the butter in a sauce pan, add flour and stir until the raw smell goes. Then pour milk and stir constantly and add chicken stock and pepper to this. Once it is thickened, pour it over the chicken and mushroom mixture and stir well.
4. Transfer this mixture to the pie dish and leave until it is completely cool.
5. Roll out the dough on a lightly floured smooth surface. Cover the pie dish with this crust and trim the edges nicely.
6. Brush the top of the dish with beaten egg (egg wash) and make three slits on the top of the pie to allow the steam to escape during baking.
7. Bake the pie in 200°c until the top becomes golden brown.  Remove from the oven and this is to serve.

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