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Before you jump to Baked Donuts recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.

Why don’t we begin with something really easy, changing the actual light bulbs. Obviously you shouldn’t confine this to just the kitchen area. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the habit of turning off the lights when there is nobody in a area. The family spends major time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it takes place in other parts of the house at the same time. Make a habit of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is something we can all do, without difficulty. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to baked donuts recipe. You can cook baked donuts using 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Baked Donuts:

1. Take 100 ml warm milk
2. Prepare 50 g fresh yeast (or 14 g of instant yeast)
3. Prepare 370 g wheat flour (cake or yeast)
4. Get 50 g sugar
5. Prepare 3/4 teaspoon salt
6. Prepare 3 eggs
7. Provide 170 g soft butter
8. You need 1 egg for spreading
9. Use 300 g marmalade
10. Take 20 paper cups (like for muffins) with a diameter of 5 cm measured on the bottom
11. Take 1 thin glass or metal ring for cutting cookies with a diameter of 7.5 cm

Steps to make Baked Donuts:

1. Remove the fresh yeast a bit earlier from the refrigerator to make it warmer. Then mix warm milk, crushed yeast, 1 teaspoon of sugar and 1 tablespoon of flour. Leave to rise for about 10 minutes covered with a cloth.
2. Put the rest of the flour in a large bowl, add sugar, salt and mix. Then pour the yeast mixture and start mixing the ingredients with a spoon. Add the eggs and mix again, then knead for 5-10 minutes until the dough is smooth.
3. Now keep adding soft butter, piece by piece, all the time kneading the dough for about 10 minutes, until it is flexible and shiny (don't worry if it's sticky). Cover the bowl with the dough with a cloth and set aside for 1 hour to rise.
4. Put the dough on a pastry board sprinkled with flour. Knead for a moment to get rid of the air bubbles. Join in one part, then spread the dough with your hands on the board (about 1 cm thick).
5. Use a glass or rim to cut 15-20 circles. Flatten them a bit in your hand, put a full teaspoon of marmalade on the center. Fold the cricles in half, stick the edges, form a ball and put it in the paper cup (with the bond facing the bottom).
6. Place on a baking tray and let stand for about 1/2 hour to rise. Preheat oven to 180C (360F).
7. Cover the top of the donuts with a beaten egg previously heated at room temperature and put in the oven. Bake for approx. 15 minutes.
8. Remove from the oven, cool for about 15 minutes, then coat with frosting or confectioner's sugar.

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