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Before you jump to Mountain Dew Pork Loin recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

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We hope you got benefit from reading it, now let’s go back to mountain dew pork loin recipe. You can cook mountain dew pork loin using 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Mountain Dew Pork Loin:

1. Take 2 lb boneless pork loin
2. Take 1 liter Mountain Dew
3. Get 1 large yellow onion; julienne
4. Prepare 4 clove garlic; rough chop
5. Take 1 lemon; cut into eighths
6. Provide 1 sprig thyme
7. Use 1 sprig rosemary
8. Prepare 1/2 cup sugar
9. Use 1 bay leaf
10. Prepare 2 T cornstarch
11. Use 1/2 C cold water
12. Use 1 large pinch kosher salt and black pepper

Steps to make Mountain Dew Pork Loin:

1. Combine all ingredients in a casserole dish. Cover. Bake at 300° for approximately 1 hour or until pork reaches desired doneness.
2. Strain braising liquid. Do not discard. Whisk cornstarch and cold water. Pour cornstarch slurry into braising liquid while whisking to avoid clumps. Bring to a boil to activate cornstarch. Adjust seasoning with salt, pepper, and sugar to taste.
3. Variations; Sprite, Sierra Mist, Ginger Ale, tarragon, basil, cilantro, scallions, chives, ginger, lime, pineapple juice, celery, bacon, carrot, roasted garlic, bell peppers, jalapeños, paprika, shallots, celery, habanero, tamarind,

You have not added any ingredients yet! Honey Roasted Pork Loin. by Lisa in Oregon. The pork loin was so incredibly tender, it broke apart when I removed it from the pot. I transferred the meat and vegetables to serving dishes and put the juice into a skillet on the stove and added flour and a bit of. MTN DEW, the MTN DEW Logo and the MDL Logo are trademarks of PepsiCo, Inc.

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