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Before you jump to Greek Yogurt Butter Chicken Stew recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

Start out with changing the bulbs. Complete this for the whole house, not only the kitchen. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends considerable time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it happens in other parts of the house as well. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.

As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. A lot of it truly is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to greek yogurt butter chicken stew recipe. You can have greek yogurt butter chicken stew using 26 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Greek Yogurt Butter Chicken Stew:

1. Prepare Chicken thighs
2. You need [Marinade]
3. Prepare 1 1/2 cup Greek yogurt
4. Get 2 tbsp lemon juice
5. Use 2 tbsp ground cumin
6. Get 1/2 tsp ground nutmeg
7. You need 1 tbsp turmeric
8. Get 1 tsp salt
9. Provide 1 1/2 tsp ground black pepper
10. Get 2 tbsp garam masala (I left this out, add it if you have it)
11. Provide [To Cook]
12. Provide 1-2 tbsp oil
13. You need butter
14. Provide 4 cloves minced garlic
15. You need 2 medium-sized onion
16. You need 2 tbsp ginger (fresh or ground)
17. Provide 2 tomatoes (cubed)
18. Provide 1 chili (sliced)
19. Take 1 cinnamon stick
20. Provide 1 tbsp tomato puree
21. Get 1 1/2 cup cream (I left this out as well, use it if you have it)
22. You need 3 tbsp ground almonds (finely chopped)
23. Get 1 bunch cilantro leaves (as garnish)
24. Provide 1 cup chicken stock or water
25. You need 1 tbsp chicken seasoning powder
26. Get salt, pepper, sugar (to taste)

Steps to make Greek Yogurt Butter Chicken Stew:

1. In a large bowl, combine Greek yogurt, lemon juice, turmeric powder, ground cumin, ground nutmeg, garam masala. Coat chicken thighs and marinade overnight or at least 20 minutes
2. Heat wok with a little oil, melt butter
3. Stir in onions, garlic and ginger for approximately 1 to 2 minutes
4. Add cinnamon stick, tomatoes, chili and a little salt into wok and continue cooking until they are a little soft
5. Add in marinaded chicken thigh (together with the marinade) and let it cook for about 5 minutes. Add in chicken stock. Cover and cook for about 20 minutes
6. Add cream (if using) and tomato paste, stir, taste and adjust (salt and sugar) along the way. Cook for another 10 minutes.
7. Top with almonds and cilantro leaves
8. Serve!

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