Recipe of Award-winning Low-Calorie Shrimp Stir-Fry in Chili Mayo Sauce


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Low-Calorie Shrimp Stir-Fry in Chili Mayo Sauce
Low-Calorie Shrimp Stir-Fry in Chili Mayo Sauce

Before you jump to Low-Calorie Shrimp Stir-Fry in Chili Mayo Sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone’s active participation. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Begin with replacing the bulbs. Accomplish this for the whole house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them in place of incandescent lights. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, which is good. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Make a routine of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Green living is definitely something we can all do, without difficulty. Largely, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to low-calorie shrimp stir-fry in chili mayo sauce recipe. You can have low-calorie shrimp stir-fry in chili mayo sauce using 5 ingredients and 15 steps. Here is how you do it.

The ingredients needed to cook Low-Calorie Shrimp Stir-Fry in Chili Mayo Sauce:
  1. Provide 250 grams Small shrimp (peeled)
  2. Provide 2 tbsp Mayonnaise
  3. Use 1 tbsp Sweet chilli sauce
  4. Provide 2 tsp Katakuriko
  5. You need 1 sprinkling Coriander (dried cilantro)
Steps to make Low-Calorie Shrimp Stir-Fry in Chili Mayo Sauce:
  1. Apply a small amount of sake and katakuriko (not listed in ingredients) to the peeled shrimp and rinse with running water. This will remove the dirt any lingering odors.
  2. Dry the peeled shrimp thoroughly with a paper towel and lightly cover with katakuriko. Put them in plastic bag and shake to spread the katakuriko evenly.
  3. Boil some hot water and add salt (not listed in ingredients). Boil the shrimp. You will combine them with the sauce afterwards, so you can cook them to about 80% done! Drain in a colander.
  4. Please don't rinse the cooked shrimp. Since they were prepared rinsed, dried, coated with katakuriko, and boiled; they are clean.
  5. Mix together the mayonnaise and sweet chili sauce. The sauce is spicy, so please adjust the amount to your taste when you mix them. - - https://cookpad.com/us/recipes/154009-homemade-sweet-chili-sauce-for-spring-rolls
  6. Put the sauce mixture into a frying pan and simmer over low heat. It will begin to become transparent.
  7. Add in the cooked shrimp and turn the heat up to high. Quickly mix with the sauce and turn off the heat. Since the residual heat will overcook it, immediately plate and serve.
  8. Add coriander if you like, and it's finished.
  9. Here's my classic rich mayo shrimp - - https://cookpad.com/us/recipes/156207-real-chinese-style-shrimp-with-mayo-aurora-sauce
  10. [Healthy Chinese Cuisine] Sweet and sour pork
  11. [Healthy Chinese Cuisine] Mapo tofu - - https://cookpad.com/us/recipes/156781-easy-low-calorie-and-fat-reduced-mapo-tofu
  12. [Healthy Chinese Cuisine] Stir-fry with peppers and meat - - https://cookpad.com/us/recipes/155563-low-calorie-chinjao-rosu-beef-and-pepper-stir-fry
  13. [Healthy Chinese Cuisine] Meatballs - - https://cookpad.com/us/recipes/153494-tender-and-juicy-low-cal-chinese-meatballs
  14. [Healthy Chinese Cuisine] Fried rice - - https://cookpad.com/us/recipes/152551-crumbly-fried-rice-in-a-rice-cooker
  15. [Healthy Chinese Cuisine] Simmered shrimp with chili sauce - - https://cookpad.com/us/recipes/152937-shrimp-in-chili-sauce-low-calorie-chinese

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