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Before you jump to Salsa chicken enchiladas my way recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Why don’t we begin with something not that hard, changing the light bulbs. Of course you shouldn’t confine this to just the cooking area. Compact fluorescent lightbulbs are energy-savers, and you will need to use them in place of incandescent lights. They cost a small amount more initially, but they last ten times longer, and use less electricity. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Efficient living is definitely something we can all do, without difficulty. A lot of it really is merely using common sense.

We hope you got insight from reading it, now let’s go back to salsa chicken enchiladas my way recipe. To cook salsa chicken enchiladas my way you only need 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Salsa chicken enchiladas my way:

1. Take 1/2 cup sour cream
2. Get 1/2 block cream cheese softened
3. Provide 1/2 cup mild salsa
4. Get 1/2 cup red enchilada sauce
5. Prepare 1 (4 oz) can diced green chiles
6. You need 4 cups taco cheese blend
7. Prepare 1 pack McCormick fajita seasoning mix
8. Prepare salt, pepper and garlic powder
9. Prepare Vegetable or olive oil
10. Prepare 4 chicken breasts
11. Provide 11/2 cups mild verda salsa
12. Take 1 1/2 cup green enchilada sauce
13. Prepare 1/2 cup corn (optional)
14. Take 1/2 cup black beans rinsed and drained (optional)
15. Provide 14 mission flour tortillas soft taco size
16. Take Dried Cilantro
17. Prepare Extra Sour cream or salsa for topping

Steps to make Salsa chicken enchiladas my way:

1. Pre heat oven to 375 degrees
2. Coat chicken in a little oil and coat in fajita seasoning, little salt, pepper and garlic powder and bake or air fry till done and dice up
3. Heat and lightly brown each tortilla in a dry hot skillet for 10 to 15 seconds on each side and stack and wrap up in foil
4. Spray two 13×9 inch baking dishes with cooking oil and add 1/2 cup salsa verda to the bottom of eash dish
5. Mix 1/2 cup sour cream, 1/2 cup salsa, 1/2 cup red enchilada sauce, 1/2 block cream cheese and green chiles.
6. Mix in chicken and 1 cup of cheese. At this time if you want add in black beans and corn
7. Fill tortillas with filling about 1/3 cup filling and roll up and
8. Place seem side down and mix 1/2 cup of salsa verda and 1/2 cup green enchilada sauce and pour on top and spread out and sprinkle on 1 1/2 cups of cheese on each dish lightly sprinkle on cilantro
9. Bake uncovered for 35 minutes
10. Top with sour cream and a little salsa if wanted and enjoy !

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