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Before you jump to Eggplant and Bell Pepper Stir-Fry recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got benefit from reading it, now let’s go back to eggplant and bell pepper stir-fry recipe. You can cook eggplant and bell pepper stir-fry using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Eggplant and Bell Pepper Stir-Fry:
- You need 3 eggplants
- Provide 3 bell peppers
- You need 1 tsp vegetable oil
- Get 1 tsp sesame oil
- You need 2 tsp soy sauce
- You need 1 tsp sesame seeds
- Get 2 tsp grated ginger
Instructions to make Eggplant and Bell Pepper Stir-Fry:
- Cut the eggplants and bell peppers into chunks.
- Microwave the eggplants for 1.5 minutes. Heat the vegetable oil in a frying pan and sauté the eggplant on medium high heat.
- Once the eggplant is browned, add the bell peppers and sauté for 1 more minute.
- Add the sesame oil, soy sauce and sesame seeds. Serve on individual plates and top with the grated ginger.
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