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Before you jump to Cinnamon mandazi recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going much more green.

You may possibly prefer cooking with your oven, but using a microwave instead will cost you a lot less money. If you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. You get the greatest energy savings by fully loading the dishwasher before commencing a wash cycle. Preserve even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen by itself offers you many small ways by which energy and money can be saved. Environmentally friendly living just isn’t that hard. It’s concerning being practical, most of the time.

We hope you got insight from reading it, now let’s go back to cinnamon mandazi recipe. To make cinnamon mandazi you need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Cinnamon mandazi:

1. You need all purpose flour
2. Get sugar
3. Use ground cinnamon
4. Use baking powder
5. Provide melted butter or oil
6. Provide milk
7. You need Oil for frying
8. Get salt

Instructions to make Cinnamon mandazi:

1. In a bowl put flour, cinnamon, sugar, baking powder and salt. Mix together thoroughly
2. Add melted butter and mix. Gradually add the milk and mix to make a soft dough. Cover and let it rest for 30mins
3. Divide dough into half. Roll one slightly thin like chapati size. Using a knife cut thin strips
4. Take 3 strips at a time and braid. Pinch ends together to avoid them spreading when put in oil
5. The other half of the dough you can cut into squares or any fancy shapes using cookie cutters. Roll it slightly thicker than the strips one
6. Put oil in a pan and heat on medium. Fry the mandazi till golden brown. Enjoy with tea

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