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Before you jump to Crunchy coconut Mandazi recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good place to start saving energy by going much more green.

Although it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. As soon as you find out it will require 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, however that is definitely not true. You get the maximum energy savings by totally loading the dishwasher just before commencing a wash cycle. Conserve even more money by air drying or cool drying your dishes rather than heat drying them.

The kitchen on its own provides you with many small means by which energy and money can be saved. Eco-friendly living is not really that tough. A lot of it really is basically using common sense.

We hope you got benefit from reading it, now let’s go back to crunchy coconut mandazi recipe. To cook crunchy coconut mandazi you only need 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Crunchy coconut Mandazi:

1. Prepare self rising flour
2. You need dessicated coconut
3. Prepare egg
4. You need Cooking oil
5. Get sugar
6. Provide warm milk
7. Prepare vanilla essence

Instructions to make Crunchy coconut Mandazi:

1. Mix the flour with sugar then add an egg, some cooking oil, dessicated coconut, vanilla essence and mix well
2. Add warm milk and knead till you get a soft dough.
3. Cover and leave to rest for 1hr
4. Then roll the dough and cut to desired shape
5. Heat oil till hot then fry the mandazi
6. Fry till brown both sides
7. Serve with tea or juice

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