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Before you jump to Okra Corn Fritters recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for doing this. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. While we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making a few small changes can positively impact daily eating habits.

You can obtain results without having to remove foods from your diet or make considerable changes immediately. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will find that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Therefore, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to okra corn fritters recipe. To make okra corn fritters you need 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Okra Corn Fritters:

1. Use 1 cup chopped okra
2. Use 1 large green pepper diced
3. Prepare 1/2 medium onion diced
4. Prepare 1/2 cup roasted red pepper diced
5. Provide 2 jalapeño deseeded finely diced
6. Use 1 lemon
7. Prepare 1 dash salt, pepper, and spices of choice
8. Take 2 large eggs slightly beaten
9. You need 3 envelope instant butter grits
10. Get 1 cup unbleached flour

Steps to make Okra Corn Fritters:

1. In large nonstick skillet heat 1/2 inch of canola oil
2. in large mixing bowl combine all veggies, add egg and stir to coat.
3. add grit mixture one cup at a time combining thoroughly until thick pancake like consistency
4. using ice cream scoop drop mounds into hot oil and slightly flatten out.
5. cook on each side 3-5 minutes or unit golden brown.
6. Serve with sour cream and hot sauce!

I add it to my hoecakes and make these okra fritters as long as I can get okra in summer and winter. Remove fritters with a slotted spoon and drain on paper towels. These easy corn fritters are a great way to enjoy fresh, in-season corn. To achieve a crispy fritter, you need to be sure to follow a few steps. First, don't overmix the batter, and allow it to sit before.

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