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Before you jump to Hong Shao Pig's Trotters recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active participation. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.

Begin with exchanging the light bulbs. Complete this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them in place of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than simply exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights specifically are often left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not simply the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off when you don’t need them.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty uncomplicated to live green, of course. Mostly, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to hong shao pig's trotters recipe. You can cook hong shao pig's trotters using 12 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Hong Shao Pig's Trotters:

1. Provide pig's trotters
2. Get sugar
3. Prepare dark soya sauce
4. Take light soya sauce
5. Take star anise
6. Get cinnamon bark (approx 2cm * 4cm)
7. Prepare leek
8. Take Ginger slice (3mm thick)
9. You need Tsingtao Beer
10. You need salt
11. Provide spring onion
12. Prepare garlic

Instructions to make Hong Shao Pig's Trotters:

1. Chop the pig trotters in to small pieces (around 8 pieces per trotter)
2. Add 3 tablespoons of cooking oil into a pot (could use a cast iron pot), melt 3 tablespoons of sugar in the oil (on medium gas, slow stirring till caramelised)
3. Fry the trotters pieces in the pot till evenly covered in caramelised sugar.
4. Add ginger pieces, star anise, cinnamon bark to the pot, stir briefly, then add 1 bottle of Tsingtao beer (or any clear beer) till boiled, add 1 chopped leek (in pieces approx 4cm long)
5. Cover the pot and slow cook for 2 hours
6. Remove the star anise, cinnamon bark, Ginger and leek from the pot, then turn up the gas till boiled.
7. Add light and dark soya, garlic, and salt into the pot, and another tablespoon of sugar (or more if prefer sweeter taste). Boil down the liquid till sticky
8. Add chopped spring onion and serve

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