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We hope you got benefit from reading it, now let’s go back to guinnes gingerbread recipe. You can cook guinnes gingerbread using 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Guinnes Gingerbread:
- Use butter + for greasing
- Take golden syrup
- Take dark brown sugar
- You need guinnes black beer
- Prepare ground ginger
- Get ground cinnamon
- Provide ground cloves
- Prepare plain flour
- Get baking soda
- You need sour cream
- Get eggs
Steps to make Guinnes Gingerbread:
- Preheat the oven 170 C. Grease the pan with butter.
- Put butter, golden syrup, brown sugar, guiness beer, ground ginger, cinnamon, ground cloves into a pan and melt gently over low heat
- Take off the heat and whisk in a flour and baking soda. You will need to be patient and whisk throughly to get rid of any lumps.
- Whisk the sour cream and egg together in a jug and then beat into the ginger bread mixture. Whisking again to get a smooth batter.
- Pour this into your lined square tin, and bake for about 45 minutes.
- When it's ready it will be gleamingly risen at the centre and coming away for the tin at the sides.
- Let the gingerbread cool before cutting into slices.
- Enjoy
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