Recipe of Any-night-of-the-week Turkey Stroganoff


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Turkey Stroganoff
Turkey Stroganoff

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We hope you got insight from reading it, now let’s go back to turkey stroganoff recipe. You can have turkey stroganoff using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Turkey Stroganoff:
  1. Take 1 lb ground turkey
  2. Prepare 1 cup onion, chopped (1 small)
  3. Use 2 clove garlic
  4. Use 10 3/4 oz cream-of-mushroom soup (1 can)
  5. Prepare 8 oz button mushrooms (sliced)
  6. Provide 1/2 tsp salt
  7. Get 1/4 cup sour cream
  8. Provide 1 pinch ground black pepper (to taste)
  9. Use 8 oz egg noodles
Instructions to make Turkey Stroganoff:
  1. Heat large skillet over medium heat. Cook turkey, onion and garlic 8-10 minutes until the meat is no longer pink.
  2. Meanwhile, slice the mushrooms and saute in a small skillet with a bit of olive oil until softened.
  3. Stir soup, mushrooms, and salt into the meat mixture. Reduce heat and simmer uncovered about 10 minutes.
  4. Meanwhile, cook the noodles.
  5. Stir the sour cream into the meat skillet and heat through.
  6. Serve over hot noodles.

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