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Before you jump to Tomatoes con Eggs recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Drink water, not other drinks. Having a soda or cup of coffee from time to time won’t hurt you too badly. Getting most of your hydration from them is a terrible idea. Choosing water as opposed to other beverage adds to your body’s health and helps it stay hydrated. You’re also cutting hundreds of calories out of your diet— without having to deal with terrible tasting diet food. Water is ordinarily one of the keys to really slimming down and becoming really healthy.

There are a whole lot of things that factor into getting healthy. Not all of them require fancy gym memberships or restricted diets. Little things, when done every day, can do plenty to make it easier to get healthy and lose pounds. Being smart when you choose your food and routines is where it begins. A suitable amount of physical activity each day is also important. Remember: being healthy and balanced isn’t just about reducing your weight. You need to help to make your body as strong as possible.

We hope you got benefit from reading it, now let’s go back to tomatoes con eggs recipe. You can have tomatoes con eggs using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Tomatoes con Eggs:

1. Get 3 pieces eggs
2. You need 2 pcs tomatoes
3. You need stalks Celery
4. You need Spring onion
5. Get Onion half only
6. Get Salt
7. Get White peper

Instructions to make Tomatoes con Eggs:

1. Blach the tomato with hot water to remove the skin.Then slice
2. Crack the eggs and add salt and white pepper.Beat it
3. Heat pan and add.oil then stit fry onion until soft.Add in tomato and celery stalks stir fry.When the tomatoes are ready pour in egg and spring onion.Cook a little while the bottom then start to mix until cook.Served

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