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Before you jump to Green lentils(kamande) stew recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Read on for some approaches to go green and save energy, mainly in the kitchen.

Changing light bulbs is actually as good a place get started on as any. Naturally you shouldn’t confine this to merely the kitchen area. The typical light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to obtain the habit of turning off the lights when there is nobody in a room. The kitchen lights in particular will often be left on the entire day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house also. Make a routine of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is definitely something we can all perform, without difficulty. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to green lentils(kamande) stew recipe. You can have green lentils(kamande) stew using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Green lentils(kamande) stew:

1. Prepare 250 g green lentils
2. Provide 2 large onions finely chopped
3. Take 2 large carrots
4. Take 1 tsp curry powder
5. Provide 1/6 tsp turmeric powder
6. Provide 1 Royce cube
7. Take to taste Salt
8. Prepare 3 tbsp oil
9. Prepare 1 cup water

Steps to make Green lentils(kamande) stew:

1. Boil the lentils until fully cooked
2. Heat the oil on high heat and add the onions and carrot at the same time until golden brown
3. Add the spices and stir for a minute then add the water and let it simmer for 3 minutes.add the cooked lentils and simmer for 5 minutes on medium heat and it's ready for
4. You can have it with chapati,rice or Ugali

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