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Before you jump to Dangerously Dark Chocolate Muffin recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically believe that healthy diets call for a great deal of work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing a couple of simple changes.

One way to approach this to start seeing some results is to understand that you do not need to alter everything immediately or that you need to altogether eliminate certain foods from your diet. Even more crucial than entirely modifying your diet is just substituting healthy eating choices whenever you can. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Obviously, it’s easy to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to dangerously dark chocolate muffin recipe. You can have dangerously dark chocolate muffin using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Dangerously Dark Chocolate Muffin:

1. Prepare 160 g Dark Chocolate Chip (+ some for toppings)
2. Prepare 120 g Unsalted butter
3. Prepare 240 ml Buttermilk (Or 240ml fresh milk + 1 Tablespoon of vinegar)
4. You need 2 Large eggs
5. Get 170 g self raising flour
6. Provide 1/2 teaspoon baking soda
7. Take 70 g unsweetened cocoa powder
8. Provide 190 g castor sugar
9. Prepare 1 teaspoon vanilla extract

Instructions to make Dangerously Dark Chocolate Muffin:

1. Preheat oven to 170°C/ 340°F. Sift flour, cocoa powder and baking soda into a mixing bowl and add in the chocolate chips. Mix well.
2. Cream the butter and sugar until light and fluffy. Add in 1 egg mix well before adding the other one
3. Add vanilla extract
4. Add in buttermilk, mixed well.
5. Fold in the flour mixute. Do not over mix or your muffins will be tough
6. Fill 2/3 of the muffin cup with the batter and sprinkle choc chip on top
7. Bake for 15-20mins

My muffin turn out great this time. I just use dark brown sugar instead of granulated sugar. Sweet muffins with chocolate chips on dark background. Delicious muffin with glaze on dark slate board. These muffins have that deliciously bitter note of chocolate mixed with just the right amount of sweetness.

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