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Before you jump to Condensed milk recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Keep reading for some approaches to go green and save energy, largely in the kitchen.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

The kitchen on its own gives you many small ways by which energy and money can be saved. Green living is actually something we can all do, without difficulty. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to condensed milk recipe. You can cook condensed milk using 2 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Condensed milk:

1. Use 2 small pack Olper milk
2. Use 1 cup Sugar

Steps to make Condensed milk:

1. Non stick sauce pan me milk or sugar dal kar mix karein.
2. Medium flame per gardha hone tak pkayen. Wqfy Wqfy se mix krty rhyn.
3. Gardha ho ke sauce pan se alg hony lgy to flame off kar dein.
4. Achi trah gardha ni krna.Ku ke thanda ho ke or gardha hojata hai. Na zyada gardha ho or na he zyada patla ho.
5. Jesa ke hum sheera bnaty hen to jab sheera pk ke hath se check karein to tar tar sa hojata hai. Wesa he Condensed milk ho to ready hai.
6. Cool hojaye to air tight container mein dal ke farezer mein aik hafty tak store kar sakty hen. Aik hafty ke andr he use kar lein.

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