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We hope you got benefit from reading it, now let’s go back to prosciutto wrapped scallop with dirty rice recipe. You can have prosciutto wrapped scallop with dirty rice using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Prosciutto wrapped scallop with dirty rice:

1. Get 16 Large Scallops
2. Provide 1 package prosciutto
3. Get 1 Mango
4. Get 1 Peach
5. Get 1 Red onion
6. You need 3 Bell peppers (assorted collors)
7. Take 2 Tbsp grapeseed oil
8. Provide 1 Habenero Pepper
9. You need 3/4 c brown sugar
10. Provide 1 tsp chilli flake
11. Get salt & pepper TT
12. Provide 1 C long grain Jasmine Rice
13. Provide 2 C water
14. Get 1 tsp dried crushed basil
15. Use 1 tsp dried parsley
16. Prepare salt & pepper TT

Steps to make Prosciutto wrapped scallop with dirty rice:

1. First wrap scallops with prosciutto.
2. Small dice peppers, onions, peach, and the mango.
3. Prepare rice by placing it in sauce pot with two cups of water, the basil and parsley and cook over medium heat until rice is tender. Allow to set 2 minutes before stirring. Season with salt and pepper to taste.
4. On a charbroiler or in a sautee pan with a little oil and salt and pepper, sear the top and bottom of the scallops.
5. Place the cooked scallop on top of the rice, and cover with mango peach chutney. Garnish with scallions and enjoy.

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