Steps to Prepare Homemade Bacon, Broccoli & Chicken keto Casserole


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Bacon, Broccoli & Chicken keto Casserole
Bacon, Broccoli & Chicken keto Casserole

Before you jump to Bacon, Broccoli & Chicken keto Casserole recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

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You may prefer preparing food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, however that is not true. A dishwasher is particularly effective when it’s full before a cycle is commenced. Conserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

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We hope you got benefit from reading it, now let’s go back to bacon, broccoli & chicken keto casserole recipe. You can cook bacon, broccoli & chicken keto casserole using 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Bacon, Broccoli & Chicken keto Casserole:
  1. Provide broccoli head
  2. Prepare small chicken breast
  3. Use smoked bacon rashes
  4. Get grated cheddar cheese
  5. Provide cream cheese
  6. Provide double cream
  7. Provide grated mozzarella
  8. Provide garlic powder
  9. Prepare paprika
  10. Prepare Dijon mustard
  11. Take mixed dried herbs
  12. You need Salt & pepper
Steps to make Bacon, Broccoli & Chicken keto Casserole:
  1. Preheat the oven to 200°C. Arrange the bacon on a grilled tray and place in the oven. Cook until gold and crispy.
  2. Add the chicken breast to a pot of water and boil until the internal temperature reaches 75°C
  3. Cut the broccoli head into florets and steam on top of a boiling pot until the florets are tender.
  4. Once cooked, chop the bacon and the chicken breast in manageable pieces.
  5. In a large bowl add the broccoli, chicken, bacon, cream cheese, double cream and all the seasoning. Mix well untill everything is incorporated.
  6. Add the grated cheese and mix again.
  7. Add the mixture into a pan or a skillet and top it up with grated mozzarella.
  8. Bake for 15 min or until the cheese is melted and gold at 180°

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