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Before you jump to Sour Cream Chocolate chip Muffins recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active contribution. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some approaches to go green and save energy, generally in the kitchen.

You may well prefer cooking food with your oven, but using a microwave instead will cost you way less money. Maybe the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, nonetheless that is certainly not true. Especially if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can add to the amount of money you save.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably easy to live green, after all. A lot of it truly is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to sour cream chocolate chip muffins recipe. To make sour cream chocolate chip muffins you need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Sour Cream Chocolate chip Muffins:

1. Provide flour
2. Take sugar
3. Prepare baking powder
4. Use baking soda
5. Provide salt
6. Provide egg
7. Get sour cream
8. You need unsalted melted butter
9. Provide vanilla extract
10. You need semi-sweet chocolate chips

Instructions to make Sour Cream Chocolate chip Muffins:

1. Preheat the oven to 350ºF.
2. Mix together the flour, sugar, baking powder, baking soda, and salt.
3. In another bowl, combine the egg, sour cream, melted butter, and vanilla extract, mixing well.
4. Add the wet ingredients to the dry ingredients and mix well by hand or with a mixer. I have done both and found that using my mixer to make the batter more fluffy and light really made the muffins rise more and a bit more fluffy, but didn't change the taste at all.
5. Gently add in the chocolate chips until thoroughly combined. Feel free to add more chocolate chips :)
6. Evenly divide the batter among the prepared cupcake liners so that the liners are about 3/4 full. Adding more to the cups will make a larger muffin top, but will increase baking time.
7. Bake until a tester inserted into the center of the muffins comes out clean, about 16-18 minutes. 20-25 minutes when over filling the cups for a larger muffin top. You know your oven the best and how fast or slow it cooks, when the muffins are browning on top they are usually done.

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