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Before you jump to Palak Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going more green.
Let’s begin with something quite simple, changing the light bulbs. Of course you shouldn’t confine this to just the cooking area. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than simply exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. This additionally happens in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that hard. It’s concerning being practical, more often than not.
We hope you got insight from reading it, now let’s go back to palak rice recipe. You can cook palak rice using 15 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Palak Rice:
- Take boiled rice
- Get Palak purey
- Provide Green chili
- Take Jeera
- You need Salt
- Prepare Paneer
- You need Onion
- Provide spices (to taste):
- Get Garam masala powder
- You need Curry leaves
- You need cinnammon
- Get cardamom
- Use black pepper
- Prepare cloves
- Provide oil
Steps to make Palak Rice:
- First in pan add 4tbls of oil; when oil is hot add curry leaf, cinnamon, jeera, cardamom, black pepper, cloves, and chopped onion. Fry until onions are golden brown.
- Then add palak purey and cook. Then add salt, garam masala, and boil rice. Mix properly and cook.
- Last add fried paneer and serve hot.
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