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Before you jump to Banana Muffins With Crumb Topping recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a good deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making a couple of modest changes can positively impact everyday eating habits.

You can get results without needing to remove foods from your diet or make substantial changes immediately. Even more crucial than entirely changing your diet is just simply substituting healthy eating choices whenever possible. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will see that you will not wish to eat the old diet.

Hence, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to banana muffins with crumb topping recipe. To cook banana muffins with crumb topping you need 15 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Banana Muffins With Crumb Topping:

1. You need Muffins
2. Provide 1 cup All Purpose Flour
3. Provide 1/2 cup White Sugar
4. You need 1/2 tsp Baking Powder
5. Get 1/2 tsp Baking Soda
6. Get 1/2 tsp Salt
7. Provide 4 tbsp Butter
8. Use 3 small - Medium Very Ripe Bananas
9. Prepare 1 large Egg
10. You need 1 1/2 tbsp Milk
11. Prepare 1 tsp Vanilla Extract
12. You need Stuessel Topping
13. Use 1/3 cup Brown Sugar
14. Get 1/4 cup All Purpose Flour
15. Use 1 1/2 tbsp Butter

Steps to make Banana Muffins With Crumb Topping:

1. Pre-heat oven to 350°F. Add paper muffin liners to cupcake pans to equal 12 muffins.
2. Mix together topping ingredients in a small bowl until crumbly. Set aside.
3. For the muffins - combine flour, sugar, baking powder, baking soda & salt in a small bowl.
4. In a medium size bowl melt butter in microwave.
5. Add bananas to melted butter and mash with a fork until no big chunks are left.
6. Add egg, milk & vanilla to banana mixture and stir together until well combined.
7. Add flour mixture to banana mixture. Mix until just combined. Over mixing will cause muffins to be 'tough' or 'rubbery' in texture.
8. Fill paper-lined muffin tins with about a tablespoon or so of batter. Sprinkle about a teaspoon of topping over batter. Divide the rest of batter between all the muffin tins. Divide topping mixture over all the muffins.
9. Bake muffins for 23 - 25 minutes, until lightly browned. Using a fork, gently remove muffins to cool on wire rack…or enjoy while piping hot!

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