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Before you jump to Double Chocolate Mint Muffin recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is now a lot more popular than it used to be and rightfully so. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically believe that healthy diets require a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make some small changes that can start to make a good impact on our day-to-day eating habits.

If you want to see results, it is definitely not a requirement to drastically change your eating habits. Even more crucial than completely changing your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Thus, it should be fairly obvious that it’s easy to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to double chocolate mint muffin recipe. To make double chocolate mint muffin you only need 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Double Chocolate Mint Muffin:

1. Get 2 1/2 C Fine Almond Flour
2. Get 3 Tbs Special Dark Cocoa Powder
3. Provide 2 tsp Low Sodium Baking Powder
4. Prepare 1 1/2 tsp Cinnamon
5. Provide 1/2 tsp Salt
6. Use 1/4 C Brewed Dark Roast Coffee
7. Provide 1/4 C Grapeseed Oil
8. Take 3 Eggs
9. Take 1/4 C Truvia Brown Sugar Blend
10. You need 1 Tbs Low Fat Cream Cheese, softened
11. You need 2 tsp Vanilla
12. Take 1/4 C Dark Chocolate Chips
13. Get 1/2 C Frozen Blackberries/Blueberries

Steps to make Double Chocolate Mint Muffin:

1. Preheat oven to 350°F
2. Brew coffee and mix cream cheese in then set aside
3. Combine dry ingredients: almond flour, salt, baking powder, cinnamon, and salt. save brown sugar to mix in at the end
4. Combine wet ingredients: eggs, oil, vanilla and coffee-cream cheese mix.
5. Combine wet and dry mixtures. Don't overmix. Stir in berries of choice
6. Divided press dark chocolate chips into tops of each muffin. Or you can still chips in with berries.
7. Spoon mixtures into lined muffin pan. Bake for approximately 25-30 minutes.
8. Enjoy

I like filling the muffin cups pretty full - these will rise a lot in the oven but don't spread at all, so you get a nice, full double chocolate muffin. Easy to make and the muffins turned out moist and tasty. I'm not really sure what the person is talking about it not having enough sugar. You'll fall in love with these healthy chocolate zucchini muffins that taste like a slice of chocolate cake! Perfectly moist, naturally sweetened and perfect for kids and adults!

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