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Before you jump to Rice Kheer /Rice Pudding recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start making changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, mainly in the kitchen.

Changing light bulbs is definitely as good an area get started on as any. Complete this for the entire house, not only the kitchen. The usual light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more at first, but they last ten times longer, and use much less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. This likewise takes place in the rest of the house, but we’re trying to save money in the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don’t need them.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not that hard. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to rice kheer /rice pudding recipe. You can have rice kheer /rice pudding using 9 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Rice Kheer /Rice Pudding:

1. Prepare 700 ml full fat milk
2. Use 2 tbsp small grain aromatic rice (govind bhog) or Basmati rice
3. You need 5 tbsp sugar
4. Use 1 pinch salt
5. You need 2 cardamoms crushed
6. You need 1 tbsp raisins
7. Provide 4 almonds chopped
8. Provide 6 cashewnuts chopped
9. Get 2 tsp cornflour

Instructions to make Rice Kheer /Rice Pudding:

1. Soak rice for 10 minutes.Soak almonds and chop them later.Boil milk in a heavy bottomed pan and when it is boiling,add the rice.I used govind bhog(ambemohar)rice,but basmati rice may be used.Cook on low flame and stir at intervals so that rice doesn't stick at bottom.
2. Cook till reduced to half and rice is more or less done.Add sugar and pinch of salt and stir.If condensed milk is used then reduce amount of sugar.Mix cornflour in little water and add it to the kheer.It makes the kheer thick and creamy.Sprinkle cardamom powder and chopped almonds and cashewnuts.Add raisins after the rice kheer is partially cooled.Mix well.Serve chilled.

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