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Before you jump to Baked Lentils recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

Maybe the food just isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. If you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. Particularly if you make sure the dishwasher is full before starting a cycle. By cool drying or air drying the dishes besides heat drying them, you can increase the amount of money you save.

The kitchen alone gives you many small means by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. Typically, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to baked lentils recipe. You can cook baked lentils using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Lentils:

1. You need 4 cup red lentils
2. Use 1 each red, yellow and orange peppers chopped
3. Provide 2 onions chopped
4. Provide 2 clove garlic chopped
5. Get 1 tbsp each basil, cilantro, chipolte rub, onion salt
6. Get 1 tsp each ground coriander, ground cumin
7. You need 1 large (as desired) amount of favorite shredded cheese (I used marble)
8. You need 1 jar favorite brand portabello mushroom tomato sauce

Instructions to make Baked Lentils:

1. Add all ingredients (except shredded cheese) to a crock pot, add one jar full of water, cover and cook on high for 2h
2. Preheat oven to 450°F
3. Pour lentil mix into two large glass casserole dishes, bake uncovered for 15-20 minutes
4. Remove from oven spread desired amount of shredded cheese over each casserole, reduce heat to 400°F, return casseroles to oven for an additional 10-20 mins (until cheese is all melted and bubbly)
5. (Serve with rice or couscous; hot sauces and/or sour cream are tasty garnishes)

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