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Before you jump to Homemade Whole wheat Bread recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

Changing light bulbs is as good an area to start as any. Accomplish this for your house, not just the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you must use them instead of incandescent lights. They cost somewhat more initially, but they last ten times longer, and use less electricity. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off when they are not needed. The kitchen lights especially tend to be left on all day long, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house also. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off when you don’t need them.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, all things considered. A lot of it truly is basically making use of common sense.

We hope you got insight from reading it, now let’s go back to homemade whole wheat bread recipe. You can have homemade whole wheat bread using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Homemade Whole wheat Bread:

1. Take 350 gm wheat flour (sieved)
2. Take 100 gm White flour (maida)
3. You need 1 tsp. Salt
4. You need 1.5 tsp. Dry yeast in water
5. Use 1 Tbsp. Sugar
6. Get 1.5 Tbsp. Oil (olive oil)
7. Use 4 tsp. Milk powder
8. Take 390 ml. Water

Instructions to make Homemade Whole wheat Bread:

1. Mix together dry yeast, warm water (little eg. 90 ml.) and sugar (little, day 1/2 tsp. From 1 Tbsp) and keep in dry place and let it ferment.
2. Mix dough little by little (add ingredients one by one) and keep mixing. Make a hole in the centre and add entire yeast mix and start kneading.
3. Knead dough for 15 mins. Roll out and roll up till count of 100.
4. Place in steel bowl and keep in a warm place e.g. keep inside microwave for 45 mins to 1 hour or till it rise. (Microwave should be kept switched off).
5. Remove from microwave after an hour and punch it. Again put inside microwave for 45 mins to 1 hour.
6. Again remove and punch it. Do this 3 times. When bread is almost formed, press finger and see that it’s soft and non sticky. Baste with olive oil using a brush.
7. Preheat oven to 220 degrees Celsius for 15 mins and then reduce heat to 180 degrees. Celsius and bake bread for 30 mins. Whole process takes about 4-5 hours until bread is finally made.

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