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Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Keep reading for some ways to go green and save energy, largely in the kitchen.

Maybe the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly efficient when it’s full before a cycle is started. Preserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

The kitchen alone provides you with many small ways by which energy and money can be saved. Green living is something we can all perform, without difficulty. A lot of it is basically using common sense.

We hope you got benefit from reading it, now let’s go back to yummy homemade burger sandwich with potato chips😍🍔🍟🥒🧀🍅 recipe. To make yummy homemade burger sandwich with potato chips😍🍔🍟🥒🧀🍅 you only need 34 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Yummy Homemade Burger Sandwich with Potato Chips😍🍔🍟🥒🧀🍅:

1. Get 600 g Minced Beef
2. Provide 1/4 cup Worcestershire sauce (Lea & Perrins)
3. You need 1/4 cup Soy Sauce Kikkoman (salty)
4. Use 1/4 cup Tomato Sauce
5. Get 1 Medium size Onion,chopped finely, stir-fry half cooked only
6. Use Fresh Parsley 4 tbs, chopped very finely
7. Provide 1 beaten Egg
8. Provide as needed Salt
9. Get 1 tbs Black pepper grinded
10. You need Bread crumbs a few handfuls
11. Provide Rice Bran Oil 2 tbs to pre-fry the onions
12. Get 1 Baking rectangular tray, grease with 1 tbs oil
13. You need To serve:
14. Provide Bread Rolls Scottish (has a soft texture so easy to chew) or
15. Get Bread rolls Ciabatta or Baguette bread in sandwich size
16. Provide Butter softened: spread butter on the half cut of bread roll
17. You need Tasty Mature cheese or Colby cheese, already sliced
18. Take Dijonnaise Mustard or
19. You need Burger Sauce (Ingredients are copycat of Takeaway's Hamburger)
20. You need Lettuce cut into large portion that fit the bread roll's
21. Prepare leaves Arugula
22. Take 2 Tomatoes thinly sliced
23. Get 1/2 Cucumber sliced
24. Prepare 1 Green Capsicum, sliced
25. Use 1 big Spanish Red Onions: ring sliced
26. You need Jalapeno, deseeded, sliced
27. Get Tomato Sauce
28. Take 1 small pot Babaganoush Hummus (optional, from the Supermarket)
29. You need Gherkins: Sour Sweet pickled Gherkins, sliced thinly
30. Use 1 platter garnish with Lettuce, Arugula, sliced tomato&cucumber
31. Use 1 stalk fresh herb Rosemary as garnish
32. Take Frozen savoury Potato Chips (image)(not much left in my freezer)
33. Take 3 tbs Grated Parmensan cheese
34. Take 1 large Baking tray, grease with 1 tbs vege oil

Instructions to make Yummy Homemade Burger Sandwich with Potato Chips😍🍔🍟🥒🧀🍅:

1. In a large bowl put the Minced Beef, salt, black pepper, Soy Sauce Kikkoman, Worcestershire Sauce,Tomato Sauce, pre-fried Onions, Parsley: mix with a big spoon then continue to mix by 2 big spoons or by hands as it's easier to mix.Then add the beaten egg mixture (beat egg with a fork,add salt,black pepper on the egg, lastly beat with 2 Tbs of milk)& mix all together.Then add a few handful of Breadcrumbs or more breadcrumb, mix all by hand until well combined & easier to shape (not too compact).
2. Divide in 6 big portion and shape into a rounded ball's shape. Set aside.
3. In a baking tray, grease with 1 tbs Vege oil. Flatten the meat ball with both palms of the hands, then put the meat onto the tray. Repeat doing to all the meat balls.
4. Preheat oven to 220 degrees Celcius.Put the tray in the oven&at the same time turn down the temp into 200 degrees Celcius.Bake 13' keep watching then turn over the Burger to other side; if the temp is too hot then turn down again the temp to 180 degrees Celcius and continue to bake for 2' (don't let the Burger be burnt,so keep on checking).When the Burger is cook then turn off the oven, remove the tray; lift out the Burgers&place them onto a flat plate,garnish with Lettuce,Arugula,Tomato slices.
5. To serve: cut the Bread rolls in half, spread the base bread with Butter,on top put Lettuce/Arugula spread Dijonnaise Mustard or Burger Sauce, then on top put Red Onions ring slices,Tomato,Gherkins pieces, Green Capsicum,Jalapeno, a slice of Cheese, then topped with the baked Burger and lastly top with other half of the Bread roll.😙
6. In the mean time preheat oven to 220 degrees Celcius.Splash 1 tbs oil on a small Baking tray, put the Potato Chips.Put the tray in the oven, reduce temp to 200degrees Celcius and bake for 15'.When the Potato Chips are cooked, remove tray from the oven, sprinkle with Parmensan Cheese. Serve the Burger with bread, side dish with baked savoury Potato Chips. On side corner of the serving plate put 1 tbs of Tomato Sauce and a little of Babaganoush Hummus.😍

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