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We hope you got benefit from reading it, now let’s go back to fusilli & cheese with chilli tuna recipe. To cook fusilli & cheese with chilli tuna you only need 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Fusilli & Cheese with Chilli Tuna:

1. Provide 220 gr macaroni/ fusilli
2. Use 40 gr butter
3. Take 40 gr flour
4. You need 500 ml milk
5. Use 110 gr cheddar/ gouda cheese
6. Prepare 2 garlic
7. Prepare 1 red chilli
8. Use 1 can tuna
9. Prepare 50 gr breadcrumbs
10. Get 2 lime
11. You need parsley
12. Prepare salt & pepper

Instructions to make Fusilli & Cheese with Chilli Tuna:

1. Boil a pan of water. Put in the macaroni or fusilli pasta for 5 minutes
2. While you're cooking the pasta, heat a skillet/frying pan. Melt the butter then add the flour. After the mixture become paste, pour in the milk. Stir until the paste dissolve and reduce the heat
3. Keep stir the sauce (bechamel) until become thick, then turn off the heat. Grate the cheese into it, season with salt and pepper. Pour the sauce onto the pasta in a oven-safe bowl. Mix well
4. Bake the pasta into an oven with 200 celcius for about 10 minutes. While waiting, saute the garlic, chilli, tuna, breadcrumbs, and parsley
5. Serve the cooked tuna on top of the baked pasta
6. Serve the cooked tuna on top of the baked pasta

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