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Before you jump to Brinjal / Aubergine Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

Let us begin with something really easy, changing the particular light bulbs. This will certainly go beyond the kitchen, nevertheless that is okay. You really need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that is good. You also have to acquire the habit of turning off the lights when there is nobody in a area. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and discover exactly how much electricity you can save.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to brinjal / aubergine salad recipe. To cook brinjal / aubergine salad you need 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Brinjal / Aubergine Salad:

1. Provide 3 Brinjals
2. Prepare 2 Carrots
3. Provide 1 Onion
4. Take 4 Chillies
5. You need 1 tsp Paprika
6. You need 1 tsp Steak and chop
7. Prepare 1 tsp Rajah
8. Prepare 1 cube chicken stock
9. You need To taste ground pepper
10. Provide 1 tin baked beans

Steps to make Brinjal / Aubergine Salad:

1. Peel your carrots and dices it and boil it for +-10 minutes
2. Chop your onion and Chillies together then drizzle the pot with cooking oil to fry.
3. When the onion and Chillies are frying the rinse you brinjal and dices it.
4. Remove the Carrots and drain water and put it aside.
5. Then pour your brinjal in the mixture of onion also add that chicken stock.
6. Stir and cover it for few minutes to cook and check again the season it with spices
7. Stir and once the spices and brinjal is soft now you can open your tin of baked beans
8. Pour the tin and stir and let it simmer for a while
9. Your salad is ready now it's best serve cold with any meal.

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