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Before you jump to Fried green tomatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most likely, most people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by carrying out a few small changes.

You can make similar modifications with the oils that you use to cook your food. Olive oil, for instance, contain monounsaturated fats which are basically good fats that combat the effects of bad cholesterol. Olive oil also has vitamin E which is beneficial for your skin, among other things. It might be that you already feel that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you buy these. If at all possible, go for organic produce that has not been sprayed with deadly pesticides. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to buy the fruit when it is the freshest and ripest.

Thus, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to fried green tomatoes recipe. To make fried green tomatoes you only need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried green tomatoes:

1. Take Green tomatoes
2. Get salt
3. Use corn flour
4. Use all purpose flour
5. Use bread crumbs
6. Take red chilli powder
7. Provide black pepper powder
8. Provide onion powder
9. Use garlic powder
10. Take water
11. Provide oil
12. Take chaat masala

Steps to make Fried green tomatoes:

1. Firstly wash and dry the tomatoes. Slice it 1/4 inch thick. Sprinkle salt and let it rest for 10-15 minutes. Using a paper towel pat dry the slices.
2. Scoop all purpose flour onto a plate. Make paste using corn flour and water Mix bread crumbs, black pepper powder, salt, onion powder, garlic powder and red chilli powder on another plate.
3. Dip tomato slices into flour 1st and then dip in the paste for about 2-3 seconds and dip in bread crumbs to coat well.
4. In a pan heat enough oil to deep fry the tomatoes. When the tomatoes are browed from one side flip and fry from the other side. They should not touch each other while frying.
5. Transfer to a paper towel lined plate. Immediately sprinkle chaat masala. Serve these hot crispy and tangy tomatoes with your favourite chutney.

These classic fried green tomatoes are coated with lightly seasoned cornmeal and then fried to perfection in bacon drippings or vegetable oil. What's salty, delicious, green and Southern? Fried green tomatoes are a crispy and delicious traditional Southern favorite that will bring a smile to anyone's face who happens. No one does Fried Green Tomatoes like Southern Living. The cornmeal and flour crust is what sets this recipe apart from others.

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