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Before you jump to Basil corn tomato soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Choose water over other products. Soda and coffee, when consumed in small amounts, aren’t that bad. Using them for your lone source of hydration, conversely, is dumb. Choosing water instead of other beverage adds to your body’s health and helps it stay hydrated. This also helps you reduce your caloric intake by hundreds of points without needing to buy and eat terrible diet foods. Productive weight loss efforts often depend exclusively on water consumption.

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We hope you got benefit from reading it, now let’s go back to basil corn tomato soup recipe. To make basil corn tomato soup you only need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Basil corn tomato soup:

1. Get 4 medium tomatoes
2. Use 1 cup sweet corn
3. You need 1/2 cup fresh basil leaves
4. You need 1 medium onion finely chopped
5. Take 5-6 garlic cloves chopped
6. Get 1/2 cup fresh green spring onion
7. Provide 1/2 tsp Black pepper powder
8. Prepare To taste Salt
9. Get 2 tsp olive oil
10. Get 1 tsp fresh lemon juice optional

Instructions to make Basil corn tomato soup:

1. Keep everything with your reach first..
2. Tomatoes cut into four..chopped onion, garlic, basil and spring onion and keep aside.
3. Boil tomatoes for 5-6 mins with 1 and 1/2 cup water. When cool down then make a paste with that water along. Keep aside it.
4. In between boil corn with 1 cup water for 2-3 mins and keep aside with water.
5. Now in a pan, add 2 tsp olive oil, add chopped onion and garlic and fry untill it's get golden brown.
6. Add tomato puree along with corn with water and cook high flame. Add salt and black pepper. Add water as per you want consistency. Cook 7-8 mins total. Switch off flame add lemon juice, basil leaves and spring onion. Adjust with seasoning.
7. Serve hot with either slice bread toast or alone..

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