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Before you jump to Eggless Whole wheat chocolate banana bread with choco chips recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

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You may possibly prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it comes to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is specifically efficient when it’s full before a cycle is commenced. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.

The kitchen alone offers you many small methods by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. Largely, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to eggless whole wheat chocolate banana bread with choco chips recipe. You can cook eggless whole wheat chocolate banana bread with choco chips using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Eggless Whole wheat chocolate banana bread with choco chips:

1. You need 2 ripe banana mashed
2. Use 1/2 cup oil
3. Prepare 3/4 cup Brown sugar
4. Provide 3 tbsp choco chips
5. You need 2 cups whole wheat flour (atta)
6. Get 1/4 cup cocoa powder (used Hershey)
7. Prepare 1 tsp baking powder
8. Take 1 tsp baking soda
9. Prepare 1/2 tsp Cinnamon powder
10. Take 1/4 cup milk

Steps to make Eggless Whole wheat chocolate banana bread with choco chips:

1. Sieve dry ingredients in one bowl. Preheat the oven at 180 C for 10min.Grease one loaf tin.
2. Add oil to mashed banana and whisk. Add sugar and whisk well.
3. Now add sugar in oil mixture and whisk. Add dry ingredients and milk side by side. Don't overbeat.
4. Pour lightly beaten batter in greased loaf tin. Sprinkle chocochips on top. Bake for 30min in preheated oven. Check with cake tester or toothpick till it comes clean. Cool on wire rack and demould when cool. Slice and enjoy healthy bake.

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