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We hope you got insight from reading it, now let’s go back to "french macroons" recipe. You can have "french macroons" using 5 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare "French Macroons":
- Get 30 gm Almond meal
- Use 60 gm Icing sugar
- Provide 30 gm Egg white
- Get 40 gm Granulated sugar
- Get 1 pinch Salt
Instructions to make "French Macroons":
- Mix Almond flour + icing sugar
- Start making meringue by wisking egg white and granulated sugar for 10 min then add salt and beat for 20 mins approx until it becom fluffy…
- Then mix it with almond and icing sugar and add gel colour in it mix well
- Then pipe it on sheet
- And you can make it in different colours now give it rest for 10 mins and bake it..
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