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Before you jump to Fried Beef recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.
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A large variety of instant health snacks is easily accessible. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to fried beef recipe. You can have fried beef using 8 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to prepare Fried Beef:
- Prepare 3/4 Kg Beef
- You need 1 Green pepper
- Use 1 Onion
- Prepare 3 Tomatoes
- Use 2 cubes Royco
- Provide 1/2 tspn of salt
- Provide 1 Bunch Corriandor leaf
- Use 2 pieces garlic
Instructions to make Fried Beef:
- Cut and wash your beef using running water
- Transfer into a clean sufuria and boil for 45 minutes..
- Cover well and boil untill tender
- Put somewhere to cool
- Transfer the liquid to another bowl….should not be discarded not to lose the nutrients
- Put the beef into the jiko with no liquid
- Add your well chopped onion to the beef mixture
- Add your garlic well crushed,green pepper,Tomatoes.
- Cover and simmer for 5minutes….
- Turn well then add the preserved liquid
- Cover to simmer for 20 minutes then add Royco cubes
- Turn for 5minutes then remove
- Add Corriandor leaves as it cools
- Serve with a vegetable and Ugali or any of your choice
Tender beef strips are quickly stir-fried with crisp and colorful vegetables to make this delicious restaurant-style. How to Cut Beef For Stir-fry. It's easy to identify the long grains of. It's not a beef and broccoli stir-fry without broccoli! If you like yours on the tender side, add more broth as needed and keep it cooking until it's as tender as you like it.
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