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Before you jump to Batch 88 casserole recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to batch 88 casserole recipe. You can cook batch 88 casserole using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Batch 88 casserole:

1. Take —-bottom layer———-
2. You need 1 large carrot grated
3. Use 1 pound hotdogs
4. Get 1/2 cup thousand island salad dressing
5. You need 28 ounces sauerkraut
6. Take —-middle layer———–
7. Take 1 pound ground meat I used sirloin
8. Provide 2 ounces raisins
9. You need to taste salt
10. Take 7 large whites of eggs
11. Get 1 large onion chopped
12. Provide 1 tablespoon minced garlic
13. Provide 8 ounces cream cheese
14. Get 1/4 cup parsley chopped
15. Provide to taste ground black pepper
16. Take 1 cup extra sharp cheddar cheese shredded
17. Prepare ———–top layer————
18. Prepare 8 ounces mozzarella cheese
19. You need 2 large vine ripened tomatoes
20. Provide to taste salt
21. Provide to taste ground black pepper
22. Use —-additional————–
23. You need to taste plain yogurt, or sour cream optional

Instructions to make Batch 88 casserole:

1. Preheat oven 390 degrees Fahrenheit
2. Slice the hotdogs up. Slice the tomatoes. shred the mozzarella cheese. set these aside.
3. Mix the garlic, cream cheese, ground meat, salt, pepper, parsley, cheddar cheese, egg whites, raisins, and onion. Set aside.
4. Spray a baking pan with nonstick spray. mix the dressing, carrot, sauerkraut, and hotdogs together. line bottom of pan with this mixture.
5. Spread the center layer the ground meat mixture over the bottom layer
6. Now for the top layer. Add mozzarella cheese to top. add tomato slices over the cheese add salt and pepper to taste to the tomatoes.
7. Put in the oven for 1 hour let sit 10 minutes. serve, top with yogurt, or sour cream. I hope you enjoy!

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