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Before you jump to Meatloaf and Potatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Read on for some approaches to go green and save energy, generally in the kitchen.

Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. When you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can raise the amount of money you save.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. Largely, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to meatloaf and potatoes recipe. You can cook meatloaf and potatoes using 12 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Meatloaf and Potatoes:

1. Prepare 2 lb ground beef
2. Provide 2 large eggs
3. Take 1 cup oatmeal
4. Take 1 tbsp oregano
5. Take 1 tbsp basil
6. Use 1 tbsp onion powder
7. Get 1 tbsp garlic powder
8. Prepare 1 tbsp Worcestershire sauce
9. Use 1 packages onion soup mix (try lipton beefy onion)
10. Take 1/2 large onion, diced
11. Get 1 tsp paprika
12. Provide 6 large potatoes, cubed

Instructions to make Meatloaf and Potatoes:

1. Loosely mix all ingredients, except potatoes, in a large bowl until the meat is well coated with egg.
2. Use a large glass or metal lasagna size pan, about 9"x13", or something that fits a two pound loaf with a ring of potatoes around it.
3. Pack the meat into a loaf and leave about three inches for the cubed potatoes to fit around it.
4. It is optional, but wrap a tin foil piece around the top to keep moisture in the meat loaf.
5. Bake in the oven at 350°F for about 40 minutes and up to an hour depending on the oven.
6. Check the meat after forty minutes to see if it is pink. Keep cooking and check to see if done in about fifteen minutes or less.
7. The potatoes need to allow a fork to pierce them and not to be too mushy or too hard to eat.
8. The potatoes will generally take the same amount of time as the meat.

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