How to Prepare Homemade Stuffed Zucchini


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Stuffed Zucchini
Stuffed Zucchini

Before you jump to Stuffed Zucchini recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.

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From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty easy to live green, all things considered. A lot of it truly is merely using common sense.

We hope you got insight from reading it, now let’s go back to stuffed zucchini recipe. You can cook stuffed zucchini using 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Stuffed Zucchini:
  1. Take 1 lb Ground beef
  2. Take 4 large Zucchini
  3. Provide 1 can Tomato sauce, if 1 is not enough I use 2 and add cornstarch to thicken
  4. Get 1 large Onion, chopped
  5. Get 2 clove Garlic, chopped
  6. Use 1 as needed Salt and pepper
  7. Take 1 tsp Cumin
  8. Provide 3 1/2 tsp Dry parsley
  9. Take 2 tsp Allspice
  10. Get 1 tsp Curry powder
  11. Prepare 1 pinch Cinnamon
Instructions to make Stuffed Zucchini:
  1. First, brown ground beef with spices and add chopped garlic.
  2. After meat has cooked for a while, add onion. Cook until onion softens and meat cooked through.
  3. Prepare zucchini while meat mixture is cooling. Chop zucchini into 3 pieces. Use melon baller or knife to take out the zucchini insides. Save the zucchini insides for later.
  4. Stuff the zucchini with meat mixture. Align in pan close to each other so mixture stays in. Add zucchini insides to pan.
  5. I like to sprinkle spice, cumin, and curry over everything. Then add tomato sauce.
  6. Bring to a boil then cover and cook for 40-45 min. Check on it occasionally, spoon sauce over zucchini when you check on it. Boil uncovered for 5-10 min to let sauce thicken if you want.
  7. This is traditionally served over white rice.

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