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Before you jump to Parveen’s vegan lemon lentil pasta recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got benefit from reading it, now let’s go back to parveen’s vegan lemon lentil pasta recipe. You can have parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you do it.
The ingredients needed to cook Parveen’s vegan lemon lentil pasta:
- Provide 2 (8 ounce) boxes red lentil pasta
- Get 2 squeezed lemons
- You need 1 peeled garlic 🧄 head
- Get 4 tablespoons vegan butter
- You need 2-3 tablespoons nutritional yeast
- You need 2 cups vegetable broth
- Provide 1 cup almond milk
- Take 4 cups spinach frozen
- Provide 2 medium size tomatoes
- Provide 1 tablespoon red chilli powder
- Get to taste Basil and season
- Take Onion powder
Steps to make Parveen’s vegan lemon lentil pasta:
- Boil water then cook pasta 9-10 minutes
- Melt butter and sauté chopped garlic in separate pan
- Add chilli powder
- Add seasonings
- Add vegetable broth and lemon juice
- Add almond milk
- Add spinach
- Add chopped tomatoes
- Strain pasta
- Mix together
- 😉 Enjoy
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