Steps to Make Favorite Mofongo and shrimp in red garlic sauce


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Mofongo and shrimp in red garlic sauce
Mofongo and shrimp in red garlic sauce

Before you jump to Mofongo and shrimp in red garlic sauce recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, but that is definitely not true. Mainly if you ensure that the dishwasher is full previous to starting a cycle. Don’t dry the dishes using heat, make use of the cool dry or air dry features to increase the money you save.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, after all. A lot of it truly is basically using common sense.

We hope you got benefit from reading it, now let’s go back to mofongo and shrimp in red garlic sauce recipe. You can have mofongo and shrimp in red garlic sauce using 11 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Mofongo and shrimp in red garlic sauce:
  1. Use 6 green plantain
  2. Take 3 lb of shrimp
  3. Use 6 clove garlic
  4. Provide 1 onion, chopped
  5. Provide 1 sofrito
  6. Provide 1 adobo and garlic powder
  7. Provide 2 bay leaf
  8. Use 1 bag of hard crackling
  9. Use 1 olive oil, extra virgin
  10. Get 3 packs of sazon con achote
  11. Use 1 vegetable oil for frying
Steps to make Mofongo and shrimp in red garlic sauce:
  1. Cut tips from bananas slit down on 3 sides easier to peel. Cut into 1/2 inch wheels
  2. Put oil to heat 350-400 degrees.put enough oil to cover plantains.
  3. When oil gets hot put plantains in dont over crowd. When golden brown n semi tender remove until all are fried.
  4. In big bowl throw all fried plantains begin mashing. crush the 2 garlic cloves add to plantains add 1 tablespoon olive oil
  5. Add crackling n keep mashing until all plantains are mashed n ingredients are combine.garlic n olive oil is spread. better to mix with hands
  6. Get a small bowl put some plantains in and pack down with spatula take out. should have shape of bowl put round side up.
  7. For shrimps in garlic red sauce
  8. Boil 3 cups of water i eyeball it. Throw in bay leaf some adobo and garlic powder smash garlic 1/2 onion choped. 1 tablespoon sofrito to taste . Add 1 tablespoon of cornstarch in cold water to thicken add to pot.
  9. When thicken add shrimp. dont over cook. Pour over mofongo. You can stuff it or eat it plain or with the pork crackling recipe i have here also. Enjoy :)

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