Step-by-Step Guide to Prepare Any-night-of-the-week Coconut corn and lemongrass soup


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Coconut corn and lemongrass soup
Coconut corn and lemongrass soup

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We hope you got insight from reading it, now let’s go back to coconut corn and lemongrass soup recipe. To cook coconut corn and lemongrass soup you need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Coconut corn and lemongrass soup:
  1. Prepare 1 cup corn(frozen)/fresh boiled
  2. Provide 3 cup coconut milk
  3. Provide 1/4 tea spoonblack pepper powder
  4. Get to taste Salt
  5. Get 1 tsp grated ginger
  6. Get 1 teaspoon dry shredded coconut
  7. You need 1 spoon coconut oil
  8. Provide 2 lemon grass leaves chopped
  9. You need 1/2 tea spoon chilli flakes
Steps to make Coconut corn and lemongrass soup:
  1. Take thick pan.. heat 1 spoon coconut oil.. add chopped lemon grass..(or u can use the paste of lemongrass)add corn.
  2. Now stir well.. cook 1 minute. Now add ginger and black pepper
  3. Cook again 1 min.. now add 1 cup coconut milk. Cook For 7-10 mints..boil on a small flame.add dry coconut.cooked well until it becomes thick…
  4. Now off the gas flame..
  5. Take 1 cup warm coconut milk in a soup bowl. Pour 1/2mixtur in a bowl.add chilli flakes and coriander leaves.. soup is ready

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