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Before you jump to Strawberry Spinach Salad with Soy Worcestershire Dressing recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

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Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. It’s about being functional, usually.

We hope you got benefit from reading it, now let’s go back to strawberry spinach salad with soy worcestershire dressing recipe. To cook strawberry spinach salad with soy worcestershire dressing you need 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Strawberry Spinach Salad with Soy Worcestershire Dressing:

1. You need 1 roughly 12 oz. bag of spinach for salad
2. You need 6 strawberries, hulled and cut into quarters or sixths, depending on their size (see notes above for substitutions)
3. Prepare 1/8-1/4 red or white onion cut into very thin slices (later in the year, the onions tend to be stronger and hotter)
4. Prepare optional: cubed avocado and toasted almonds, walnuts, or pecans
5. Use For the dressing:
6. You need 3-4 Tablespoons light soy sauce (start at 3)
7. Provide 2 Tablespoons Worcestershire sauce
8. Provide 2 Tablespoons distilled white vinegar
9. You need 3-3.5 Tablespoons sugar, depending on how sweet you like the dressing. Honey and agave nectar are good substitutes
10. You need 2 Tablespoons minced shallots (onion is fine in a pinch)
11. Provide 1 Tablespoons water
12. Provide 1/2 teaspoon black pepper
13. Provide 3 Tablespoons vegetable or light olive oil

Instructions to make Strawberry Spinach Salad with Soy Worcestershire Dressing:

1. Combine all dressing ingredients except oil in a bowl and stir or whisk until all sugar is completely dissolved.
2. Taste and adjust seasoning before whisking in oil. If too salty (different soy sauce brands vary in saltiness), try adding a teaspoon of water. Too sweet? Try adding just a dash more soy sauce and Worcestershire. As a general rule, I adjust seasoning before adding the oil because the oil coats the tongue and makes it hard to taste the underlying flavors.
3. Whisk in oil.
4. Arrange salad veg/fruit on platter and serve dressing on the side. If you're planning to dress the salad before serving, do so immediately before serving as spinach wilts easily.
5. Enjoy! :)

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