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Before you jump to Roasted Coconut Chickpeas Curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, mainly in the kitchen.

Changing light bulbs is as good a place get started on as any. This will go outside of the kitchen, but that is okay. You need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more initially, but they last ten times longer, and use less electricity. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than just swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not just the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off when you don’t need them.

The kitchen alone offers you many small ways by which energy and money can be saved. Environmentally friendly living is not really that difficult. It’s related to being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to roasted coconut chickpeas curry recipe. To make roasted coconut chickpeas curry you need 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Roasted Coconut Chickpeas Curry:

1. Take 1/2 cup - Black chickpeas
2. Get 2 tablespoon grated coconut
3. Use 3-4 garlic
4. Take 1 onion chopped
5. Prepare 2 green chillies
6. You need 1 tomato
7. Get 2 tsp coriander powder
8. Provide 2 tsp chilli powder
9. Get 1/2 tsp turmeric
10. Take 1/2 tsp garam masala
11. Get as needed Curry leaves
12. Take as required Water
13. Get as required Oil

Instructions to make Roasted Coconut Chickpeas Curry:

1. Cook chickpeas in enough water in a pressure cooker.once dey r done add salt.
2. In a pan add little oil,to this add grated coconut and roast till light brown.now add in chilli powder, coriander powder and turmeric powder and roast for another minute. Transfer it to a grinding jar with little water and make a smooth paste
4. Add oil to the pan,add onions,garlic and green chillies.saute them well.add in the tomatoes and cook dem till it is soft.now add the roasted masala mixture to it and saute well till the oil separates.
6. Add cooked chickpeas to the masala mixture.season with enough salt and garam masala.let it boil for another 2 -3 mins.

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